Lemon Squares

Directions

1. 1
   Heat oven to 350°.
2. 2
   Mix flour, butter and powdered sugar. Press into bottom of ungreased square (8 x 8 x 2-inch) pan.
3. 3
   Bake for 20 minutes.
4. 4
   Beat remaining ingredients on medium speed until light and fluffy.
5. 5
   Stir in 1/2 cup coconut.
6. 6
   Pour over hot crust. Bake until no indentation remains when touched lightly in center, for about 25 minutes.
7. 7
   Let stand until cool.
8. 8
   Cut into squares.