Lemon Squares

8 ingredients
4 steps

Ingredients

  • 1 c. margarine (room temperature)
  • 2 1/3 c. unsifted flour
  • 4 eggs
  • 1/3 c. lemon juice
  • 1/2 tsp. double-acting baking powder or 1 tsp. regular baking powder
  • 1/2 c. plus 1 Tbsp. confectioners sugar
  • 1 3/4 c. granulated sugar
  • 1 Tbsp. lemon rind

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Cream the margarine and 1/2 cup confectioners sugar.
  3. 3
    Add 2 cups flour; stir with wooden spoon until well combined.
  4. 4
    Pat evenly into a 13 x 9-inch pan; bake for 20 minutes.

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