Lemon Streusel Pull Aparts
7 ingredients
9 steps
Ingredients
- 12 frozen white bread rolls dough, thawed but still cold (I recommend Rhodes)
- 2 lemons, rind of, grated
- 12 cup sugar
- 14 cup melted butter
- 1 cup powdered sugar
- 1 tablespoon butter, melted
- 2 tablespoons lemon juice
Directions
-
1Mix grated lemon rind with sugar.
-
2Cut rolls in half and place in a 12 inch deep dish pizza pan or a 9x13 inch baking pan sprayed with non-stick cooking spray.
-
3Drizzle 1/4 cup melted butter over bread dough rolls.
-
4Sprinkle with lemon rind/sugar mixture, reserving 1/2 of the mixture to sprinkle on just before baking.
-
5Cover with sprayed plastic wrap and let rise until double in size; remove wrap.
-
6Sprinkle on the remaining mixture.
-
7Bake at 350 degree oven for 20-25 minutes; remove immediately from the pan and place on cooling rack.
-
8Combine powdered sugar, butter and lemon juice; mix well.
-
9Drizzle glaze over pull-aparts and serve!
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