Lemon Sugar Pie

6 ingredients
4 steps

Ingredients

  • 1 unbaked pie shell
  • 1 c. sugar
  • 1 tsp. flour
  • 2 eggs, well beaten
  • 3 Tbsp. soft butter
  • juice of 1 lemon, plus grated rind to taste (can use concentrate and omit rind)

Directions

  1. 1
    Cream butter and sugar; add eggs.
  2. 2
    Add remaining ingredients and beat well together.
  3. 3
    Pour into unbaked pie shell.
  4. 4
    Bake 12 minutes at 400°; lower temperature to 300° and bake 20 more minutes.

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