Lemon Tarts
7 ingredients
3 steps
Ingredients
- 3 eggs, beaten
- juice of 2 lemons
- 3/4 stick margarine, melted
- 1 c. sugar
- 1 Tbsp. cornmeal
- 1/4 tsp. nutmeg
- 8 to 10 frozen tart shells
Directions
-
1Mix all ingredients together and pour into tart shells.
-
2Bake at 350° for 30 minutes.
-
3Makes 8 to 10 tarts.
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