Lemon Tea Bread

8 ingredients
7 steps

Ingredients

  • 6 Tbsp. margarine
  • 1 1/2 c. flour
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • 1 c. sugar
  • 2 beaten eggs
  • 1/2 c. milk
  • grated rind of 1 lemon

Directions

  1. 1
    Mix and bake at 350° for 45 minutes or until done.
  2. 2
    When done, let rest in pan 5 minutes.
  3. 3
    Have mixed together juice of 1 lemon, 1/2 cup sugar and little of rind.
  4. 4
    Have this mixed while bread is cooking, then pour over bread.
  5. 5
    Use spoon to cover with lemon juice.
  6. 6
    Cool.
  7. 7
    Wrap in wax paper and foil.

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