Lemon Tea Cake

8 ingredients
4 steps

Ingredients

  • 1/2 c. butter
  • 1 c. sugar
  • 2 eggs
  • 1 2/3 c. flour
  • 1 tsp. baking powder
  • 1/2 c. milk
  • 1 grated rind of lemon
  • 1 tsp. lemon extract

Directions

  1. 1
    Mix together with mixer.
  2. 2
    Pour into greased bread loaf pan. Bake for 55 minutes at 350°.
  3. 3
    This is an excellent and very easy pound cake.
  4. 4
    You can serve with fruit, whipped cream or ice cream.

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