Lemon Tilapia

9 ingredients
5 steps

Ingredients

  • 2 tilapia filets
  • 1 lemon; zested
  • 1 1/2 tsp lemon peel seasoning
  • 1 1/2 tsp dried parsley
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp white pepper
  • 1 pinch salt
  • 1 olive oil; as needed

Directions

  1. 1
    Coat filets with enough oil to cover.
  2. 2
    Squeeze half the lemon over the fish.
  3. 3
    Season.
  4. 4
    Bake at 400 for approximately 5-10 minutes or until fully cooked.
  5. 5
    Serve with remaining lemon wedges.

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