Lemon Upside-Down Cake

4 ingredients
7 steps

Ingredients

  • 14 very thin lemon slices (from 2 lemons)
  • Glaze
  • lemon pudding cake mix
  • whipped cream

Directions

  1. 1
    Grease 9 x 13-inch pan.
  2. 2
    Put lemon slices into pan.
  3. 3
    Pour half of glaze over lemon slices.
  4. 4
    Make cake according to directions. Pour over lemon slices.
  5. 5
    Bake until done, about 35 minutes.
  6. 6
    Cool 5 minutes. Turn onto serving dish.
  7. 7
    Serve warm with glaze on top of whipped cream.

Products Matching These Ingredients

Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3

Mcvitie's, digestives cheesecake, lemon

Mcvitie's

NOVA 4
Proteinbar with lemon flavour

Proteinbar with lemon flavour

Herbalife

NOVA 4
Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Trader Joe's

NOVA 4

Thin spaghetti, enriched macaroni product, traditional

NOVA 1

Traditional thin spaghetti, enriched macaroni product

Spartan

A NOVA 1

Pudding cups, triple chocolate dream

C NOVA 4

Pudding with real nonfat milk, chocolate fudge

C NOVA 4

Pudding with real nonfat milk, butterscotch

C NOVA 4

Grilling Glaze, Honey Jalapeno

Gene's Fine Foods

D NOVA 4

Carolina style grilling glaze sauce, honey jalapeno

D NOVA 4

Organic glaze with balsamic vinegar of modena and soy sauce

E NOVA 3

More Recipes to Try

Foil-Pack Chicken & Mushrooms

7 ingredients

Lentil & Carrot Soup

7 ingredients

Gateau Saint Tropez

14 ingredients

Chocolate Covered Marshmallow Cookies

19 ingredients

Coffee-Braised Short Ribs

20 ingredients

Squisharoos

2 ingredients

Spicy Grilled Steak

14 ingredients

Creamy Apricot-Red Lentil Soup

12 ingredients

Blueberry Tartlets With Lime Curd

13 ingredients

AppleCelery Salad

6 ingredients

Homemade Ginger Ale

4 ingredients

Endive, Arugula and Orange Salad

9 ingredients