Lemonade

5 ingredients
3 steps

Ingredients

  • 1 1/2 c. sugar
  • 1 Tbsp. finely grated lemon peel
  • water
  • 1 1/2 c. lemon juice (8 to 10 lemons)
  • ice cubes

Directions

  1. 1
    Into a 1-quart can with tight fitting lid, put sugar and lemon peel.
  2. 2
    Add 1 1/2 cups very hot water.
  3. 3
    With lid fitted tightly, shake jar until sugar is dissolved; add lemon juice.

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