Lemonade Cake

3 ingredients
5 steps

Ingredients

  • 1 box lemon cake mix
  • 1 lb. box powdered sugar
  • 6 oz. can frozen lemonade (thawed)

Directions

  1. 1
    Mix and bake cake mix according to directions on box; bake cake in an oblong cake pan.
  2. 2
    After cake is done and while hot, cut into tiny squares.
  3. 3
    Mix sugar and lemonade and pour over cake and down into cuts.
  4. 4
    Put cake back into oven for 5 minutes.
  5. 5
    Remove and allow to cool.

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