Orange Nut Bread

Directions

1. 1
   Sift dry ingredients into a bowl.
2. 2
   Cut in shortening.
3. 3
   Add milk, orange juice and egg.
4. 4
   Mix only enough to dampen ingredients.
5. 5
   Add nuts.
6. 6
   Pour into a greased 9x5-inch loaf pan, spreading to corners and leaving a slight depression in center.
7. 7
   Let stand for 20 minutes.
8. 8
   Bake at 350F for 1 hour.
9. 9
   Let stand for 5 minutes.
10. 10
    Then turn out on a rack to cool.
11. 11
    Store overnight.