Lemonade Cookies

Directions

1. 1
   Cream butter and sugar.
2. 2
   Add eggs, one at a time, beating well after each.
3. 3
   Combine flour and soda.
4. 4
   Stir dry ingredients into egg mixture alternately with 1/2 cup of the lemonade.
5. 5
   Drop by teaspoon 2 inches apart on a greased cookie sheet.
6. 6
   Bake at 375° for about 7 to 8 minutes.
7. 7
   Remove from oven and brush lightly with remaining lemonade and sprinkle with sugar.