Lemonade Cookies
8 ingredients
8 steps
Ingredients
- 1 cup butter, softened
- 3/4 cup sugar
- 1 1/4 cups powdered sweetened lemonade drink mix
- 1 large egg
- 1 teaspoon vanilla
- 1/2 teaspoon lemon extract or 1/2 teaspoon freshly grated lemon, zest
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
Directions
-
1Preheat oven to 350°.
-
2Cream butter, sugar and 3/4 c of lemonade mix together til fluffy.
-
3Beat in egg, vanilla and lemon extract/zest.
-
4Mix flour and baking soda.
-
5In another bowl, add dry ingredients to wet til thoroughly combined.
-
6Form 1-inch balls of dough and roll in 1/2 cup lemonade mix in shallow bowl, place 2- inches apart on well greased cookie sheet.
-
7Bake 10-12 minutes until edges just begin to brown.
-
8Cool for 2 minutes on cookie sheet then remove to rack.
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