Lemonade Fluff Pie

7 ingredients
11 steps

Ingredients

  • 1 envelope unflavored gelatin
  • 1/2 c. cold water
  • 4 eggs, separated
  • dash of salt
  • 1 (6 oz.) can frozen lemonade concentrate
  • 1 c. whipping cream
  • 1/2 c. sugar

Directions

  1. 1
    Add gelatin
  2. 2
    and
  3. 3
    egg yolks to water with salt and cook until slightly
  4. 4
    thick.
  5. 5
    Stir
  6. 6
    in lemonade concentrate.
  7. 7
    Chill until firm.
  8. 8
    Beat
  9. 9
    egg
  10. 10
    whites and fold in.
  11. 11
    Put in cooked pie crust and top with whipped cream.

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