Lemonade Pie

4 ingredients
4 steps

Ingredients

  • 1 small can frozen concentrated lemonade
  • 2 graham cracker crusts
  • 1 large carton whipped topping
  • 1 small fresh lemon

Directions

  1. 1
    Let frozen lemonade thaw.
  2. 2
    Using a spoon, mix with whipped topping.
  3. 3
    After well mixed, pour into graham cracker crusts.
  4. 4
    Top with fresh lemon garnishes and put in refrigerator for 2 hours or until set.

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