Lemonade Pie

5 ingredients
6 steps

Ingredients

  • 1 graham cracker crust
  • 1 can Eagle Brand condensed milk
  • 1 large Cool Whip
  • 1 (small) can frozen lemonade
  • 1 Tbsp. lemon juice

Directions

  1. 1
    Blend condensed milk and Cool Whip together, beating well with a fork.
  2. 2
    Add frozen lemonade and lemon juice.
  3. 3
    Blend until all frozen crystals are dissolved.
  4. 4
    Pour into crust.
  5. 5
    Chill 2 to 3 hours.
  6. 6
    Yields 6 servings.

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