Lemonade Pie

4 ingredients
5 steps

Ingredients

  • 1 graham cracker pie crust
  • 1 can Eagle Brand milk
  • 1 (6 oz.) can frozen lemonade
  • 1 (8 oz.) carton Cool Whip

Directions

  1. 1
    Pour your milk in a mixing bowl.
  2. 2
    Add your lemonade and stir until well mixed.
  3. 3
    Then add the Cool Whip, then mix with a big mixing spoon, lightly combining.
  4. 4
    Pour into the pie shell.
  5. 5
    Chill. Makes four servings.

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