Lemonade Pies

4 ingredients
4 steps

Ingredients

  • 1 (6 oz.) can frozen lemonade (pink), thawed, but do not mix
  • 1 can Eagle Brand milk, chilled
  • 1 (12 oz.) carton Cool Whip
  • 2 graham cracker pie shells

Directions

  1. 1
    Mix lemonade, Eagle Brand milk and Cool Whip.
  2. 2
    Fold into pie shells and refrigerate before serving.
  3. 3
    Keep refrigerated.
  4. 4
    Makes 2 pies.

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