Lemony Broccoli

6 ingredients
4 steps

Ingredients

  • 3 (10 oz.) pkg. frozen broccoli spears
  • 1/2 c. chopped green onion, with tops
  • 1/2 c. chopped celery
  • 6 Tbsp. butter
  • 2 Tbsp. lemon juice
  • 1/2 tsp. finely shredded lemon peel

Directions

  1. 1
    Cook broccoli according to package directions.
  2. 2
    Drain well. In a small saucepan over low heat cook vegetables in butter until tender, but not browned.
  3. 3
    Stir in lemon juice; heat.
  4. 4
    Pour this over cooked broccoli in serving dish.

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