Lemony Cheesecake

6 ingredients
2 steps

Ingredients

  • 1 (3 oz.) pkg. lemon gelatin
  • 1/2 c. boiling water
  • 1 (8 oz.) pkg. cream cheese, softened
  • 2 c. prepared whipped topping
  • 1 graham pie crust
  • cherry pie filling

Directions

  1. 1
    Dissolve gelatin in boiling water.
  2. 2
    Set aside.

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