Lena'S Pound Cake

9 ingredients
7 steps

Ingredients

  • 3 sticks butter, softened
  • 3 c. sugar
  • 5 eggs
  • 1 Tbsp. vanilla extract
  • 2 Tbsp. lemon extract
  • 3 1/2 c. all-purpose flour, sifted
  • 1/2 tsp. baking powder
  • 1/4 tsp. salt
  • 1 c. milk

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Cream together butter and sugar until light and fluffy.
  3. 3
    Add eggs, one at a time, beating well after each addition.
  4. 4
    Add extracts.
  5. 5
    Mix together flour, baking powder and salt.
  6. 6
    Add alternately with the milk.
  7. 7
    Bake in prepared pan for 1 hour and 20 minutes in preheated 325° oven.

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