Lentil Casserole

8 ingredients
3 steps

Ingredients

  • 1 cup lentils
  • 1 clove garlic minced
  • 2 cups water
  • 1 teaspoon chili powder
  • 1 cup chopped tomatoes
  • 1 cayenne pepper
  • 1 green onion chopped
  • 1 cup cheese Shredded, ff

Directions

  1. 1
    Bring lentils and water to a boil in a saucepan. Reduce heat and simmer for 1 to 1 1/2 hours until tender. Add tomatoes, onion, garlic, chili powder, and cayenne.
  2. 2
    Place in a baking dish and bake, covered, for 20 minutes at 350 degrees.
  3. 3
    Sprinkle cheese on top and bake, uncovered, 5 minutes more or until cheese melts.

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