Lentil Soup

11 ingredients
6 steps

Ingredients

  • 1/2 lb. lentils
  • 1 small onion, minced
  • 1 clove garlic, minced
  • 2 Tbsp. olive oil or other
  • 1 (1 lb.) can tomatoes, chopped
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 2 qt. water
  • 1/8 tsp. basil
  • 1/8 tsp. parsley
  • macaroni (linguine, broken small)

Directions

  1. 1
    Saute onion and garlic in oil until light golden color. Add water
  2. 2
    and
  3. 3
    all ingredients except tomatoes, linguine and cheese. Bring
  4. 4
    to boil and simmer 1 hour or until lentils are tender.
  5. 5
    Add tomatoes and cooked linguine.
  6. 6
    Serve with cheese. Serves 4 regular size people or 6 midgets.

Products Matching These Ingredients

Minotaur bio - Huile d'Olive Vierge Extra

Minotaur bio - Huile d'Olive Vierge Extra

Minotaur

B NOVA 2
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Breadsticks, garlic

NOVA 4

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Huile d'Olive Extra Vierge Bio

Huile d'Olive Extra Vierge Bio

Kazidomi

B
Red Onion

Red Onion

NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4

Organic French Green Lentils

Crown Pacific Fine Foods

Organic Grey-Green Lentils

Unfi

Lentils

A NOVA 1

More Recipes to Try

Cheesy Chicken Pitas(This Is A Lo-Cholesterol Recipe)

8 ingredients

Cream Cheese Brownies

8 ingredients

Chicken Tremendose

6 ingredients

Custard Pie

4 ingredients

Peanut Butter Pie

6 ingredients

Crab Cakes

7 ingredients

Spaghetti And Meatballs

14 ingredients

Orange Salad

5 ingredients

Baked Sliced Potatoes

5 ingredients

Cheese Salad

4 ingredients

Wild Rice Soup

7 ingredients

Ruby'S Pineapple Upside-Down Cake

6 ingredients