Lentil Soup
10 ingredients
3 steps
Ingredients
- water
- 1 cup golden harvest lentils
- 1 sliced tomatoes
- 12 small chopped onion
- 2 inches chopped leeks
- 6 chopped garlic cloves
- 3 chopped carrots
- mild chile pepper
- salt
- basil
Directions
-
1boil lentils for 10 minutes.
-
2add in vegetables and seasonings.
-
3simmer for 30 minutes or until carrots are tender.
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