Lentil Spaghetti

6 ingredients
6 steps

Ingredients

  • 1 (16 ounce) box spaghetti
  • 1 tablespoon olive oil
  • 1 cup chopped onion
  • 1 teaspoon bottled minced garlic
  • 2 cups prepared pasta sauce
  • 2 (15 ounce) cans lentils, rinced and drained

Directions

  1. 1
    in large pot, cook spaghetti according to package.
  2. 2
    drain and set aside.
  3. 3
    in large skillet over medium/high, heat olive oil.
  4. 4
    add onion and garlic, cook til onions are tender.
  5. 5
    stir in sauce and lentils, reduce heat to low and simmer 10 minutes.
  6. 6
    serve over spaghetti.

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