Lentils With Pasta

Directions

1. 1
   Measure 6 cups cold water into saucepan.
2. 2
   Put lentils in water with 4 cloves of garlic and celery (cut up in small pieces).
3. 3
   Cut slit in garlic cloves, leave whole.
4. 4
   Bring to a boil; reduce heat and let simmer 45 minutes until lentils are tender.
5. 5
   Cut pasta into small pieces and cook separately.
6. 6
   Drain and add pasta to cooked lentils.
7. 7
   Add olive oil, salt and pepper to taste.