Libby'S Green Beans

Directions

1. 1
   Cut green beans into small pieces. Cook beans until tender. If using canned green beans, bring them to a boil with their liquid.
2. 2
   Mix the flour into the sour cream until smooth.
3. 3
   Add the Velveeta cheese.
4. 4
   Add to the beans, stirring constantly, until thickened.