Spinach & White Beans Salad

Directions

1. 1
   Drain tomatoes, reserving 1/3 cup liquid.
2. 2
   Heat 1 Tbsp.
3. 3
   dressing in large skillet on medium heat.
4. 4
   Add onions and garlic; cook and stir 3 min.
5. 5
   or until onions are crisp-tender.
6. 6
   Add tomatoes, reserved liquid, beans, thyme and paprika; mix well.
7. 7
   Cook and stir 2 min.
8. 8
   or until heated through.
9. 9
   Stir in 3 cups spinach; cook 30 sec.
10. 10
    or just until wilted, stirring constantly.
11. 11
    Remove from heat.
12. 12
    Stir in bacon and remaining spinach; spoon into 4 individual serving bowls.
13. 13
    Drizzle with remaining dressing; sprinkle with pepper.