Libby'S Pumpkin Pie

9 ingredients
2 steps

Ingredients

  • 1 1/2 c. sugar
  • 1 tsp. salt
  • 2 tsp. cinnamon
  • 1 tsp. ginger
  • 1/2 tsp. cloves
  • 4 large eggs
  • 1 (29 oz.) can Libby's pure pumpkin
  • 2 cans (12 oz.) evaporated milk
  • 2 unbaked deep dish 9-inch pie shells

Directions

  1. 1
    Mix sugar, salt, cinnamon, ginger and cloves in a small bowl. Beat eggs in a large mixing bowl. Stir in pumpkin and spice mixture.
  2. 2
    Gradually stir in evaporated milk. Pour into pie shells. Bake at 425° for 15 minutes.

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