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5 ingredients
8 steps

Ingredients

  • 1/2 lb. butter or margarine
  • 1 c. brown sugar
  • 1 tsp. vanilla
  • graham crackers
  • chopped nuts

Directions

  1. 1
    Oil or butter jellyroll pan; line with graham crackers, side by side.
  2. 2
    Combine butter, brown sugar and vanilla.
  3. 3
    Bring to a rolling boil.
  4. 4
    Pour boiling mixture over crackers.
  5. 5
    Sprinkle with chopped nuts.
  6. 6
    Bake at 350° for 10 to 15 minutes.
  7. 7
    Cool.
  8. 8
    Cut into squares.

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