Library Cards
5 ingredients
8 steps
Ingredients
- 1/2 lb. butter or margarine
- 1 c. brown sugar
- 1 tsp. vanilla
- graham crackers
- chopped nuts
Directions
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1Oil or butter jellyroll pan; line with graham crackers, side by side.
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2Combine butter, brown sugar and vanilla.
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3Bring to a rolling boil.
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4Pour boiling mixture over crackers.
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5Sprinkle with chopped nuts.
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6Bake at 350° for 10 to 15 minutes.
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7Cool.
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8Cut into squares.
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