Light Blue Cheese Dip
7 ingredients
2 steps
Ingredients
- 13 cup nonfat cottage cheese
- 14 cup blue cheese, crumbled
- 14 cup fat-free buttermilk
- 1 tablespoon green onion, minced
- 14 teaspoon Tabasco sauce
- 14 teaspoon Worcestershire sauce
- 14 teaspoon black pepper, freshly ground
Directions
-
1In a small bowl, mash cottage cheese and blue cheese with a fork.
-
2Whisk remaining ingredients until well blended.
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