Light Chocolate Mousse

4 ingredients
3 steps

Ingredients

  • 1 cup Plain Yogurt
  • 1 ounce, weight Semi Sweet Chocolate Melted With 1 Tablespoon Milk
  • 1 Tablespoon Cocoa Powder
  • 2 Tablespoons Confectioner's Sugar Or Sweetener Of Your Choice

Directions

  1. 1
    1. Whisk together all ingredients and place in ramekins or small serving bowls.
  2. 2
    2. Refrigerate for 2-3 hours.
  3. 3
    3. Garnish with low fat or vegan whipped cream, berries and chocolate chips and serve.

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