Light Crisp Waffles

11 ingredients
3 steps

Ingredients

  • 3/4 c. all-purpose flour
  • 1/2 c. cornstarch
  • 1/2 tsp. salt
  • 1/2 tsp. baking powder
  • 1/4 tsp. baking soda
  • 3/4 c. buttermilk
  • 1/4 c. milk
  • 6 Tbsp. vegetable oil
  • 1 egg, separated
  • 1 Tbsp. sugar
  • 1/2 tsp. vanilla extract

Directions

  1. 1
    Heat oven to 200°.
  2. 2
    Mix flour, cornstarch, salt, baking powder and baking soda in a medium bowl.
  3. 3
    Measure buttermilk, milk and vegetable oil in a 2-cup measuring cup; mix in yolk and set aside.

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