Light Lemonade Pie

5 ingredients
5 steps

Ingredients

  • 8 ounces fat free cream cheese
  • 1 teaspoon sugar-free lemonade-flavored drink mix (Crystal Light)
  • 14 cup skim milk
  • 8 ounces Cool Whip Free
  • 1 prepared reduced fat graham cracker crust

Directions

  1. 1
    Beat cream cheese and drink mix in large bowl with electric mixer on medium speed until well blended and smooth.
  2. 2
    Gradually add milk; mixing until well blended.
  3. 3
    Gently stir in whipped topping.
  4. 4
    Spoon into crust.
  5. 5
    Refrigerate 4 hours before serving.

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