Light Orange Mousse

5 ingredients
4 steps

Ingredients

  • 1 (12 ounce) container frozen light whipped dessert topping, thawed
  • 1 (14 ounce) can fat-free sweetened condensed milk
  • 1 cup orange juice
  • 1 tablespoon orange zest
  • extra whipped topping

Directions

  1. 1
    Beat together the whipped topping and condensed milk.
  2. 2
    Gradually add orange juice, while continuing to whip.
  3. 3
    Spoon into dessert dishes, cover and refrigerate until time to serve.
  4. 4
    When ready to serve, add dollop of whipped topping and sprinkle with zest.

Products Matching These Ingredients

Crème dessert chocolat

Crème dessert chocolat

Ferme De La Frémondière

NOVA 4

Whipped Cream Cheese

NOVA 4
Coco Light Syrup

Coco Light Syrup

Maya Gold

D NOVA 2

Light dressing, raspberry vinaigrette

D NOVA 4

Sliced Peaches In Extra Light Syrup

Spartan

A NOVA 3

Salted whipped sweet cream butter

E NOVA 2

51% vegetable oil whipped spread

D NOVA 4

Chocolate Truffle Joy French-Style Dessert, Chocolate Truffle

Indulge your feelings

D NOVA 4

Dessert sauce, cinnamon

Melissa's

E NOVA 4
Dry roasted peanuts made with sea salt ounce container

Dry roasted peanuts made with sea salt ounce container

Planters

C NOVA 4

Galerie, disney frozen, olaf container with holiday candy snowflakes

Galerie, Ross Acquisition Inc.

E NOVA 4
Dried Porcini Mushroom Container imp

Dried Porcini Mushroom Container imp

Cooks & co

A NOVA 1

More Recipes to Try

Flavourful Dolmas

16 ingredients

Rigatoni With Squash and Prawns

14 ingredients

Chicken Tetrazzini

15 ingredients

Caramelized Bananas in Pine Nut Cookie Bowls

13 ingredients

Sweet Potato Mash

6 ingredients

Grilled Bratwurst with Grilled Red Onions & BBQ Sauerkraut

6 ingredients

Amaretti Apple Crisp

10 ingredients

AMIEs CHICKEN CURRY

13 ingredients

Pasta Sauce

14 ingredients

Creamy Scallion-Mushroom Soup

8 ingredients

Fresh Turban Shell Sashimi

1 ingredient

Vanilla-Berry Crunch Parfaits

4 ingredients