Light Pancakes

Directions

1. 1
   Mix dry ingredients.
2. 2
   Add skim milk and oil; mix well.
3. 3
   Beat 2 egg whites until peaks form.
4. 4
   Fold into batter mix.
5. 5
   Spray griddle with Pam or other nonstick cooking spray.
6. 6
   Heat.
7. 7
   Cook pancakes as usual.
8. 8
   Use lite margarine and syrup or better yet, apple butter or applesauce.
9. 9
   These are great!
10. 10
    You don't miss the extra calories.
11. 11
    Even my picky eater son loves them and requests them for Sunday breakfast every week.