Light Pickle Bites
4 ingredients
8 steps
Ingredients
- 1 env. GOOD SEASONS Italian Dressing Mix for Fat Free Dressing
- 16 baby carrots, cut in half lengthwise
- 1 pkg. (6 oz.) OSCAR MAYER Boiled Ham, cut into strips
- 1 jar (20 oz.) CLAUSSEN Kosher Dill Mini Pickles, drained, cut in half lengthwise
Directions
-
1Prepare dressing mix as directed on envelope.
-
2Place carrots in sealable plastic bag.
-
3Add dressing; seal bag.
-
4Refrigerate at least 2 hours or overnight, turning bag occasionally.
-
5Remove carrots from bag, reserving dressing.
-
6Wrap 1 ham strip around 1 pickle half and 1 carrot half; secure with toothpick.
-
7Repeat with remaining ham, pickles and carrots.
-
8Serve with remaining dressing for dipping.
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