Lightning Cake

8 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1 tsp. baking powder
  • 1 1/4 c. flour
  • pinch of salt
  • 1/4 c. melted butter
  • 2 eggs, unbeaten
  • 1 tsp. vanilla
  • milk

Directions

  1. 1
    Into a 1/2 pint cup put melted butter, eggs and vanilla.
  2. 2
    Fill the remainder of the cup with milk.
  3. 3
    Beat wet mixture into dry mixture.
  4. 4
    Bake in two layer cake pans, greased and floured, for about 30 minutes in an oven of 350°.
  5. 5
    When cool, place jelly between the two layers and sprinkle the top with powdered sugar.

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