Lima Bean Barbecue
8 ingredients
14 steps
Ingredients
- 2 c. dried lima beans or 4 c. cooked or canned
- 2 tsp. salt
- 1 lb. pork sausage links
- 1/4 c. liquid from cooked beans
- 1 tsp. mustard
- 1/2 c. chopped onion
- 1 c. catsup
- 1 tsp. Worcestershire sauce
Directions
-
1Add salt
-
2to
-
3beans and cook until tender.
-
4Drain.
-
5Fry sausage
-
6until
-
7brown.
-
8Mix
-
9all
-
10ingredients
-
11except sausage. Place half of bean mixture in 1 1/2 quart size casserole dish. Cover with half
-
12of sausages.
-
13Add remaining bean mixture and sausages.
-
14Bake in hot 400° oven for 15 minutes.
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