Lima Bean Casserole

Directions

1. 1
   Cook lima beans in 2-quart saucepan.
2. 2
   Sear the bacon and cook green pepper (sliced) and onions until soft.
3. 3
   In greased casserole, place a layer of beans sprinkled with onions, small pieces of bacon and sparingly with salt and pepper.
4. 4
   Repeat until all is used.
5. 5
   Over this pour the milk and bake in preheated casserole over medium heat for 1/2 hour.