Lima Bean Loaf

7 ingredients
4 steps

Ingredients

  • 2 c. lima beans, mashed
  • 1 egg, well beaten
  • 1 c. dry whole wheat breadcrumbs
  • 1 tsp. finely minced onion
  • 1 c. tomato pulp
  • 1 c. diced celery
  • salt to taste

Directions

  1. 1
    Cook lima beans until tender and mash.
  2. 2
    Add rest of ingredients and mix well.
  3. 3
    Form the mixture into a loaf and bake 1/2 hour at 350°.
  4. 4
    This recipe makes 6 servings.

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