Lima-Broccoli Casserole

Name: Lima-Broccoli Casserole
Ingredients: 1 pkg. frozen chopped broccoli, cooked; 1 pkg. frozen baby limas, cooked; 1 c. sour cream (fat-free if desired); 1 can cream of mushroom soup; 1 pkg. dry onion soup mix; 1 can sliced water chestnuts; 8 medium mushrooms, sliced; 1 stick oleo; 3 c. Rice Krispies cereal

9 ingredients

4 steps

Ingredients

1 pkg. frozen chopped broccoli, cooked
1 pkg. frozen baby limas, cooked
1 c. sour cream (fat-free if desired)
1 can cream of mushroom soup
1 pkg. dry onion soup mix
1 can sliced water chestnuts
8 medium mushrooms, sliced
1 stick oleo
3 c. Rice Krispies cereal

Directions

1

Place vegetables and soups into greased casserole dish.
2

Melt the oleo and add Rice Krispies.
3

Saute together, then add to top of casserole (or sprinkle with seasoned bread crumbs).
4

Bake at 350° for 30 minutes.