Lime & Almond Shortbread

Directions

1. 1
   Cream together the butter and sugar until pale and smooth.
2. 2
   Add the yolk and continue to mix well.
3. 3
   Add the sifted flour and the almond meal.
4. 4
   Add the lime.
5. 5
   Beat well.
6. 6
   Roll out on clean surface and cut into pieces.
7. 7
   Place on cold greased tray or tray with baking paper.
8. 8
   Prick shortbread.
9. 9
   Bake at 180 deg C/350 deg F for 12-15 minutes.