Lime Chiffon Squares

8 ingredients
7 steps

Ingredients

  • 1 c. graham cracker crumbs
  • 1 (3 oz.) pkg. lime flavored gelatin
  • 1 c. boiling water
  • 1 (14 oz.) can Eagle Brand milk
  • 1 (8 oz.) can crushed pineapple (undrained)
  • 2 Tbsp. lime juice
  • 4 c. miniature marshmallows
  • 1 c. (1/2 pt.) whipping cream, whipped

Directions

  1. 1
    Combine margarine and crumbs.
  2. 2
    Press firmly into bottom of a 9-inch square or 12 x 7-inch baking dish.
  3. 3
    In a large mixing bowl, dissolve gelatin in boiling water.
  4. 4
    Stir in Eagle Brand milk, pineapple and lime juice.
  5. 5
    Fold in marshmallows and whipped cream. Pour into prepared dish.
  6. 6
    Chill 2 hours or until set.
  7. 7
    Garnish as desired.

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