Lime Fruit Dip

7 ingredients
5 steps

Ingredients

  • 2 eggs
  • 1/2 c. granulated sugar
  • 4 tsp. cornstarch
  • 1 (6 oz.) can frozen limeade concentrate (undiluted)
  • 2 to 3 drops green food coloring
  • 1 c. heavy cream, whipped
  • fresh fruit, cut into sticks, and berries

Directions

  1. 1
    Beat eggs; combine in top of double boiler with sugar, cornstarch and limeade concentrate.
  2. 2
    Cook until thickened, stirring frequently.
  3. 3
    Remove from heat; stir in food coloring. Cool.
  4. 4
    Whip cream and fold into cooled limeade mixture.
  5. 5
    Transfer to bowl or individual serving dishes; serve with fresh fruit and berries.

Products Matching These Ingredients

Organic Erythritol Granulated

Organic Erythritol Granulated

Weight Watchers

A NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

White granulated sugar

E

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Granulated Sugar

Winn Dixie

NOVA 2

Powdered pure cane sugar with cornstarch

E NOVA 2

Cornstarch

Clabber Girl

Cornstarch

Bob's Red Mill

C NOVA 3

More Recipes to Try

Renee's Potato Cheese Soup #5FIX

5 ingredients

Best-Ever Pumpkin Bread

10 ingredients

Chocolate Cheesecake

7 ingredients

Maple-Glazed Pork Chops

8 ingredients

Chocolate Puffed Wheat Cake/Squares

6 ingredients

Grilled Sweet Soy Steak

3 ingredients

Chicken and Spaghetti Casserole

10 ingredients

Apricot Bagel Recipe

9 ingredients

Chocolate Cake

14 ingredients

Deep-Dish Peach Streusel Pie with Ginger

19 ingredients

Stir-Fried Asparagus and Chicken with Toasted Cumin and Fennel Seeds

12 ingredients

Chilled Maize Medley

10 ingredients