Lime Garlic Shrimp

12 ingredients
6 steps

Ingredients

  • 4 garlic, cloved minced
  • 2 tablespoons butter
  • 1 lb uncooked medium shrimp, peeled and deveined
  • 6 ounces frozen snow peas, thawed
  • 1 tablespoon dried basil
  • 2 teaspoons dried parsley
  • 1 dash pepper
  • 14 cup chicken broth
  • 1 tablespoon lime juice
  • 12 cup grated parmesan cheese
  • 14 cup milk
  • 12 teaspoon lime zest

Directions

  1. 1
    In a skillet, saute garlic in butter for 1 minute.
  2. 2
    Add the shrimp, peas, basil, parsley and pepper.
  3. 3
    Stir-fry for 4 minutes or until shrimp turn pink and vegetables are crisp-tender.
  4. 4
    Add broth and lime juice and cook and stir for 1 minute.
  5. 5
    Stir in cheese, milk and lime peel.
  6. 6
    Serve as is or over spaghetti.

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