Lime Ginger Biscotti

Name: Lime Ginger Biscotti
Ingredients: 3 eggs; 1 cup sugar; 1/2 cup canola oil; 1 tsp. vanilla; 2 tsp. lime juice with a few drops of lime oil; Grated rind of one lime; 1/2 tsp. baking powder; 1/2 tsp. salt; 3 cups flour; 1/2 cup coarsely chopped candied ginger

10 ingredients

1 steps

Ingredients

3 eggs
1 cup sugar
1/2 cup canola oil
1 tsp. vanilla
2 tsp. lime juice with a few drops of lime oil
Grated rind of one lime
1/2 tsp. baking powder
1/2 tsp. salt
3 cups flour
1/2 cup coarsely chopped candied ginger

Directions

1

["Beat eggs, sugar and oil together. Add lime juice, lime oil, lime rind and mix to blend well. Add baking powder and salt, mixing well to incorporate. Add flour with a wooden spoon and candied ginger.", "Divide dough in half and roll each half into 15\" logs on a surface sprinkled with cinnamon sugar with about 1/2 tsp. ground ginger mixed into it. Place logs on parchment lined cookie sheet. Flatten logs slightly. Bake at 350 for 25 minutes or until firm to the touch. Remove from oven and let cool briefly. Slice logs on diagonal and place cut side down on cookie sheets. You will now have 2 cookie sheets filled with slices.""