Lime Pickles

9 ingredients
8 steps

Ingredients

  • 1 1/2 gal. or 7 lb. cucumbers
  • 2 gal. cold water
  • 2 c. slack lime
  • 2 qt. vinegar
  • 8 c. sugar
  • 2 Tbsp. salt
  • 1 tsp. whole cloves
  • 2 Tbsp. pickling spices
  • 1 tsp. celery seed

Directions

  1. 1
    Mix water and lime; add cucumbers.
  2. 2
    Stir often.
  3. 3
    Soak 24 hours. Wash well.
  4. 4
    Soak in clear water 3 hours.
  5. 5
    Drain well and add other ingredients.
  6. 6
    Let stand overnight.
  7. 7
    Heat and boil 35 minutes.
  8. 8
    Can and seal.

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