Lime Pickles

7 ingredients
4 steps

Ingredients

  • 7 lb. cucumbers
  • 2 c. lime
  • 2 gal. water
  • 1 1/2 qt. vinegar
  • 4 lb. sugar
  • 3 tsp. salt
  • 1/2 box pickling spice, tied in a cloth

Directions

  1. 1
    Mix; pour over drained cucumbers.
  2. 2
    Cook slowly for 2 hours and can them.
  3. 3
    The pickles should look clear when done.
  4. 4
    (Do not boil hard.)

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